A Restaurant
Classic never goesout of styleSince 1926
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Our Menu
Sample Menu. Items are subject to seasonal changes. Please call the restaurant with any questions regarding specific items.
Starter Menu
Starters
Brussels Sprout Leaves
capers | lemon | butter | shallots | grilled crouton ||
Hamachi Crudo
yellow tail hamachi | togarashi aioli | breakfast radish | tangerine gelatin | grapefruit segments | avocado sauce | micro cilantro | ponzu | yuzu oil ||
Shishito Peppers & Pork Belly
roasted garlic aioli | black pepper gastrique | fleur de sel ||
Meatballs
pork, veal + beef | provolone cheese | spicy marinara | micro basil ciabatta toast ||
Spicy Yellowfin Tuna
crispy eggplant | chili aioli | sweet soy ||
Fried Calamari
sweet sriracha sauce | fresh ginger | green onions | chili threads ||
1855 Steak Tartare
filet mignon | shallots | grain mustard | truffle oil | worchestershire sauce | tabasco | chives | garlic aioli | quail egg | crostini ||
Happening Now
Sunday | Industry Night
Tuesday | Wine Night
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A Restaurant History
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Where Culinary Excellence Meeting Timeless Elegance
Amidst the captivating beauty of Newport Beach and Newport Coast, A Restaurant and A Crystal Cove stand as culinary gems, where exceptional food and timeless ambiance come together to create an unforgettable dining experience.
Find Us
Hours
Sun-Thurs: 5–10 p.m.
Fri-Sat: 5–11 p.m.
Outdoor Dining:
Thursday, Friday and
Saturday nights.
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Please be aware that NO RESERVATIONS will be taken here but you can contact the restaurant by phone or through OpenTable. For large parties or special events, visit our PRIVATE EVENTS page.